Happy Capybara Decaf
How we source our coffee
Direct relationships and importers we have worked with for years. We pay above the Fairtrade floor on every lot and publish what we paid in our impact report.
delivery & returns
Royal Mail - Tracked, Free on orders over £28. Something wrong with a bag? Tell us and we will replace it.
storage & freshness
Keep the bag sealed, out of the light, at room temperature. Not the fridge. Best within a month of the roast date for espresso, six weeks for filter.
About Happy Capybara Decaf
Happy Capybara Decaf is a regional blend from Minas Gerais, the 4th largest state in Brazil where about 74% of Brazil’s total coffee volume is produced.
Our partner importer, Volcafé, works closely with hundreds of farmers throughout Minas Gerais, where they employ five quality analysts who are responsible for selecting, evaluating and carefully curating regional blends, in this case our Happy Capybara regional decaf. Once purchased the coffee is screened for defects and eventually prepared for export to Bremen, Germany, where the coffee is decaffeinated using the EA method.
Happy Capybara is designed to deliver an exceptional coffee experience without the caffeine. Expect a flavour profile featuring notes of milk chocolate, and sweet brown sugar which add a delightful caramel-like depth, balancing out the richness.
Celebrating 10 Years of social impact through coffee.
We roast in London and run cafés across the city. The business and the Employment Programme are the same thing: every bag, wholesale account and flat white funds training and paid work for people who have experienced homelessness.
